Our Stores
Rise Bakehouse @ Potong Pasir
Image by @middleclasssg
Image by @saltyaaron
Address:
148 Potong Pasir Ave 1 #01-53 Singapore 350148
Operating hours:
Mon - Thu: 11am to 7pm (closed Tuesday)
Fri - Sat: 11am to 9pm
Sun: 11am to 7pm
Mon - Thu: 11am to 7pm (closed Tuesday)
Fri - Sat: 11am to 9pm
Sun: 11am to 7pm
Rise Bakehouse @ TripleOne Somerset
Images by @hungrygowhere
Address:
TripleOne Somerset, #01-05 Singapore 238164
TripleOne Somerset, #01-05 Singapore 238164
Operating hours:
Mon - Thu: 10am to 6:30pm
Fri - Sun: 10am to 9:30pm
Mon - Thu: 10am to 6:30pm
Fri - Sun: 10am to 9:30pm
Job Openings:
1. Cafe Supervisor (Full Time)
Key responsibilities:
- Supervision of day-to-day operations and maintain smooth daily work flow
- Responsible for managing proper inventory levels by working with vendors to place orders for both perishable and non-perishable supplies
- Monitor cafe crew to prepare and expedite orders while upholding the highest standards for recipe adherence, product quality, consistency and presentation
- Enforce concept of “First In First Out” by checking on product expiry dates, rotation of display products and to reduce wastage
- Ensure overall cleanliness of cafe and storage are clean, tidy and organized
- Handle customer complaints calmly and professionally by taking appropriate courses of action to resolve problems according to the company’s policy and maintain customer satisfaction at the same time
- Resolve any emergency problems that may hamper smooth operations of the cafe
- Lead by example and motivate staff to maintain excellent customer service and provide positive purchase experience
- Documenting and keeping all cafe crew accountable for employee issues (punctuality, tardiness, absenteeism, lack of performance)
Job Requirements:
- Excellent communication skills with the ability to manage and motivate a team
- Positive attitude and able to be proactive in the workplace
- Ability to handle multiple tasks at one time in a fast paced environment
- Committed to giving customers a positive experience of our cafe
Working hours: 5 day shift work
Location: Potong Pasir/Somerset
Commitment period: 1 year for full time
2. Coffee Barista (Full Time)
Key responsibilities:
- Providing consistently quality beverages and products for all customers by closely following cafe recipes and procedures
- Ensuring customer-centred service by following cafe policies and procedures
- Making an effort to learn about the cafe industry and local community demands, to better address customer questions and inquiries, and to learn and grow in personal coffee knowledge
- Serving drinks and building positive rapport with customers
- Working to a high standard in a fast paced environment with attention to detail
- Being able to commit and be reliable to the scheduled hours, knowing that they might change from one week to the other
Job Requirements:
- Basic latte art skills
- Positive attitude and able to be proactive in the workplace
- Willing to take responsibility for the constant quality of our products served
- Ability to handle multiple tasks at one time in a fast paced environment
- Ability to switch between cafe roles, food prep, cleaning, cashiering and drinks when needed
- Clean and organised (able to clean as they go)
- Committed to giving customers a positive experience of our cafe
Working hours: 5 days shift work
Location: Potong Pasir
Commitment period: 1 year for full time
3. Head/Assistant Pastry Baker (Full Time)
Key responsibilities:
- Responsible for selection, training, mentoring & scheduling of the pastry team
- Ensure that all recipes and product yields are accurately costed and reviewed on a regular basis
- New product development for a variety of products for consumer or corporate clients
- Ensuring that every product that leaves the bakery is to the highest quality and standard
- Ensure that all food items and dishes are prepared according to standard recipe whilst maintaining portion control and minimizing waste
- Ensure that inventories of consumable stock levels are at sufficient quantity and quality in relevance to each outlet's occupancy forecasts
- Maintaining food hygiene and safety standards as per company policy
Job requirements:
- Have at least 2 years of experience in a professional bakery
- Team leader with the ability to manage multiple priorities and work with members on tasks & deadlines
- Ability to bake high quality products that are uniform and consistent
- Creative, abreast of upcoming bakery trends and able to R&D new items
- Motivated and hard-working, able to work in a fast-paced environment
- Positive attitude and able to be proactive in the workplace
- Clean and organised (able to clean as they go)
Working hours: 5 days shift work
Location: Potong Pasir
Commitment period: 1 year for full time
4. Kitchen Chef (Full Time)
Key responsibilities:
- Providing consistently quality food for all customers by closely following cafe recipes and procedures
- Responsible for maintaining quality and consistency of dishes served from the menu
- R&D, development of western & fusion menu specials
- Maintain hygiene and safety standards of the kitchen
- Training of kitchen staff
- Able to manage cost and inventory
Job requirements:
- Familiar with basic and intermediate western culinary techniques
- Up-to-date with culinary trends and optimized kitchen processes
- Positive attitude and able to be proactive in the workplace
- Willing to take responsibility for the constant quality of our products served
- Ability to handle multiple tasks at one time in a fast paced environment
- Clean and organised (able to clean as they go)
Working hours: 5 day shift work
Location: Potong Pasir/Somerset
Commitment period: 1 year for full time
5. Marketing & Sales Executive (Flexi WFH)
Key responsibilities:
- Photography, filming & editing of F&B based content
- Copywrite & conceptualize F&B based content
- Plan & curate monthly content calendar
- Create and design consistent, highly creative collaterals for social media, company website & instore POP
- Research, analyse and present fresh ways to execute social content
- Replying customers' enquiries via email & WhatsApp
- Coordination of cake orders & acquire new event clients
- Analysis of key insights for marketing efforts
- Seek collaborations with brands & KOLs
Job requirements:
- Basic photography & video editing (IG reels & TikTok)
- Adept in Adobe Photoshop, Illustrator, Lightroom, Canva and CapCut
- Possess strong command of English (written and spoken)
- Strong multi-tasking skills and able to tackle challenges in a fast-paced environment positively
- Creative, has a good eye for aesthetics & detail
Working hours: 5 days flexi work
Location: Potong Pasir / Somerset
Commitment period: 1 year for full time